Built for your everyday kitchen
Fermented oat mince
Swedish oats and mycelium. Two ingredients, rich umami, and a texture that holds in every dish where mince belongs.
THE TWO INGREDIENT ALTERNATIVE PROTEIN
Changing the industry
PLANT-BASED PATTIES THAT CHAR & SIZZLE LIKE MEAT
Made for pro kitchens
from purchasing to plating
Free from all 14 allergens
Gluten free too. One pot serves the whole dining hall, no parallel lines for special diets.
You control the seasoning
Salt at 0.02 g per 100 g. The kitchen keeps control of the flavour.
What you weigh is what you serve
The mince releases almost no liquid in the pan. You see it straight away in the cost per portion.
0.32 kg CO2e per kilo
Calculated by RISE. Fran Sverige certified. Climate smart food, no detours.

From field to fork
The millow story
Rain-fed organic Swedish oat farms enabling millow to be a Gluten-Free, GMO-Free meat alternative option that is genuinely good for the body and the planet.
Just oats & mycelium
and that's it
Two clean ingredients, one honest label. Mycelium binds Nordic oats into whole protein and fibre - no fillers, nothing to explain away.
Swedish oats
Rain-fed fields do the growing - our farmer just brings the shovel.
1/4Fresh mycelium
2/4Into the S-Unit
3/4Out comes Millow
4/4
Performs well under pressure
built for the realities of a professional kitchen
Millow thrives where others fall apart. Whether it's baked, boiled or flash-fried, our mycelium protein holds its texture, locks in flavour and delivers chef-level performance across every plate. It's clean, resilient, and ready to handle the heat - without compromise.
Patented
Low-energy manufacturing process
Our dry-state fermentation gives mycelium the conditions it needs without the energy- and water-heavy tanks used by conventional liquid fermentation. The result is a fibrous wholefood protein in less than 24 hours.
- <24h
- growth cycle
- 5
- patent families
- TRL 8
- industrial readiness

Grown, not extruded
GREAT FOR THE GUT
FOR A HAPPIER BODY
We've tracked nutrient uptake in a digestion model to determine exactly how much iron, amino acids, and key minerals make it through. The results show high bioavailability - verified through regular testing.
Ready for Tomorrow's Evolving Appetite
Your kitchen - a thousand possibilities.

Millow Original Mince
Protein-rich crumbles built for high-volume tacos, bowls, and sauces.

Millow Formable Mince
Binder-free mince that shapes and sears like beef for patties or meatballs.

Millow DÖNER kebab
Carve-ready strips that deliver döner kebab and browning.

Curious about Millow?
Early product drops, insider recipes and planet-positive food news - straight from the kitchen, only when something delicious is cooking.
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