Nestled in Gothenburg’s vibrant tech scene, Millow is on a mission that’s set to revolutionize plant-based meat. We’re creating your next veggie favorite using sustainable, fast-growing fungal spores. Nourished by oats and refined with AI through our patented dry fermentation technology, our journey is driven by our science team’s decades of research.
With Sweden Food Arena by our side, our quest for a more sustainable, competitive, and innovative food industry gains momentum. They’re more than supporters; they’re partners in our dream of a greener future.
